If you love the bold, tangy flavors of takeout-style sweet and sour chicken, the you should try our homemade copycat. ...

This dish is inspired by fesenjan, a sweet-and-sour Persian stew featuring pomegranate ... and ground cumin provides a robust base of flavor—coating chicken thighs before roasting, and ...

You've tasted sweet and sour chicken at the takeaway ... To make the sauce, put the cornflour in a small bowl and stir in two tablespoons of the pineapple juice until smooth.

This is exactly like your favourite sweet and sour from the local down the road ... To make the sauce, drain the pineapple in a sieve over a bowl and keep all the juice – you should have ...