Simileoluwa Adebajo is the head chef and owner of Èkó Kitchen — a brand committed to sharing Nigerian culture with the world through food, art, music and tech. She has taught hundreds of Nigerian ...

A nutty blend of ground peanuts and spices gives these beef skewers layered flavor. Simileoluwa Adebajo is the head chef and owner of Èkó Kitchen — a brand committed to sharing Nigerian culture with ...

Restaurant critic Jimi Famurewa explores the myths, mysteries and memories of west African barbecue. Plus a suya recipe from Zoe Alakija It was death, ultimately, that had led me to the suya spot.

Chicken Suya is a delicious, spicy Nigerian street food that’s loved by many. However, chicken suya is a popular variation, offering the same smoky and spicy flavours but with tender, juicy chicken ...

Yewande Komolafe pairs smoky, complex suya spice with poultry and juicy stone fruit for an easy summer meal that’s filled with tangy-sweet flavors. By Melissa Clark Credit...Kelly Marshall for The New ...

When you walk into Suya Suya, the place smells like onion and paprika charring on the grill; the guy behind the counter in the black “Su-ya Soon” tee mops strips of beef with a slurry of spices. If ...

Wayne Iluyomade recently opened his first restaurant, Suya Outpost, in a strip center surrounded by businesses including a cigar shop, nail salon, sushi counter and Mexican grill. The Humble location ...

Make the humble cauliflower the star with a luxuriously spiced peanut puree The humble cauliflower is transformed into the star with this luxuriously spiced peanut puree and fragrant suya spices. I ...

PHILADELPHIA (WPVI) -- Suya Suya is a new spot in Northern Liberties serving up one of West Africa's most popular street foods. 'Suya' is a grilled meat skewer that originated in Nigeria and later ...