This cuisine offers an array of dishes that are so easy and quick to make. Indian cuisine has various vibrant regional cuisines. Each regional cuisine offers something unique and delicious to offer.

Suji-Besan Pudlas, a tasty breakfast or tea-time savoury pancake, is a cross between a dosa and a chila and stuffed with greens. Zelda Pande adapted it from a traditional Gujarati recipe. It uses ...

Presenting a recipe for a crunchy, spicy, crispy snack that will go well with your Diwali mithai. Sangita Agrawal's Sooji Ki Masala Nimki, also known as Rava Masala Namak Para, is also one of those ...

Appe, a South Indian staple, is made with rava, veggies of your choice, yoghurt, herbs and common kitchen spices. Savour it with your favourite chutney. Uttapam is a type of savoury pancake made with ...

If you are bored of eating poha and daliya for breakfast, check out these seven recipes made with suji (semolina) for a healthy start of the day. Made with semolina, veggies like carrots, peas, onions ...

These sooji snacks are very easy and quick to rustle up. A cup of tea or coffee could help rejuvenate you at any time of the day but there's something special about holding a cup of tea and coffee ...

One cup of beetroot, one cup of paneer, one onion, one tomato, 2-3 green chillies, one cup of sooji, 4-5 curry leaves, salt to taste, one cup of water, one cup of curd, a teaspoon of turmeric, two ...