A staple started in 1920s Texas, cowboy candy itself is basically candied jalapeños ( we have a great recipe !). This ...

But at most meals, we prefer a lively, flavor-rich soup situation. The solution to bland soup is simple: spices, herbs, and seasonings. We caught up with Lauren Manaker, MS, RDN, LD, CLEC, CPT, a ...

There are more ways you can use Old Bay Seasoning than simply on seafood -- how about elevating fried rice and roasted ...

Slathering sauces or seasonings over a chicken before roasting may produce a beautiful bird, but it can deliver lackluster flavor. That’s why we prefer to season a chicken under the skin. Sliding ...

For fans of fast food, almost nothing sparks as much joy as a trip to the Chick-fil-A drive thru. Known for its signature juicy, crispy sandwich with a massive following, this chicken chain has a leg ...

Cooking chicken with the skin on sounds like one of those things you don't really need to overthink. After all, how different could it be from cooking skinless chicken? The reality is that it actually ...

“Cooking should be a joy,” believes spice expert Debbie Kornberg. The founder of Spice + Leaf and host of Spice it Up with Deb, Kornberg can trace her love of cooking back to her childhood. “I used to ...