Some soups feel like a starting point for a meal. They are meant to awaken your appetite and get you excited for the food to come. Other soups are a whole affair in and of themselves. Full of layers ...

On some days, especially during weekends, till noon, all that my husband and I have spoken about, in great detail, is food. When I realise that it's kinda embarrassing. Are we a pair of gluttons? "Is ...

Remove the heads and shells from the prawns and place them in a bowl. Devein the prawn meat and place in a separate bowl. Add half the cooking oil to a large saucepan set over a medium-high heat. Add ...

Try your hand at the popular street food from Singaporean. Chef Rajesh Shetty walks you through the simple recipe for Singaporean Chicken Laksa Popular in the streets of Malaysia and Singapore, the ...

This Curry Laksa has a coconut-milk base and includes noodles, fried tofu, fish cakes, shrimp and cockles. There are many versions of laksa, but comforting noodles in a flavorful broth gives them a ...

They love experimenting with different ingredients, cooking temperatures, and packaging methods in order to produce quality and flavourful food. It’s all in a day’s work for Angeline and Angela Goh, ...

It may be the theme of noodle soup taken to its international, ultimate and yet entirely logical extreme. It may also be the most approachably delicious dish you’ve never heard of: laksa. In reality, ...

SINGAPORE - With more people staying indoors or working from home during the pandemic, home cooking has picked up. Not everyone has the time and energy to prepare meals from scratch daily or even ...