We may receive a commission on purchases made from links. If living in a charming small town is your dream life and you're working on your rapid-fire dialogue skills, you're no doubt a super fan of ...

The musician and cookbook author shared two recipes sure to elevate any cookout. When it comes to summer entertaining, Trisha Yearwood has all the right recipes to harness seasonal flavors that easily ...

Makes 2 servings. Recipe is by Cynthia L. Nobles, who says, “The peach is a natural flavor accompaniment to pork.” 1. Preheat oven to 400 F. Pat pork dry with paper towels and sprinkle with Creole ...

CHRISTINA: WE ARE TAKING ON THE FALCONS, THOSE DIRTY BIRDS, BUT WE READY. TWO THINGS YOU ASSOCIATE WITH ATLANTA. >> WE’VE GOT COCA-COLA AND PEACHES. THEY ARE BOTH BASED OUT OF ATLANTA. WE ARE MAKING A ...

Makes 4-6 servings. Recipe by Teresa B. Day. ⅔ cup brown sugar ½ cup water 1 teaspoon vanilla 1 tablespoon dark rum 3 cups peach slices, fresh or frozen ¼ teaspoon nutmeg 1. Bring sugar, water and ...

Testaroli or Testarolo is the earliest recorded pasta and it is a native dish to the northern Tuscany region of Italy. For this recipe, I have combined traditional Italian ingredients with ingredients ...

Lynne Tolley from Miss Mary Bobo’s Boarding House made Jack Daniel Peach Whiskey Sauce for Pork and a Tennessee Honey Bellini cocktail. (see recipe below) For more information about Miss Mary Bobo's ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. There’s nothing like juicy, ripe peaches to ...

These delicious little Peach Dumplings are warm, comforting and delicious! Similar to my Peach Pie or Peach Galette, Peach Dumplings are made with sweet peaches sprinkled with cinnamon sugar, rolled ...

If Gothamist had a restaurant, we’d change the menu as frequently as we could. There’s something satisfying and intriguing about a simple, rotating menu based on the freshest ingredients. That’s what ...