These 18 grandma-approved recipes are perfect for feeding a crowd without breaking a sweat. From hearty casseroles to ...

Nothing beats the comforting nostalgia of an old-school homecooked recipe. Even better, these 12 childhood favorites are also ...

Old-school favorites like meatloaf and tuna casserole are still popular today, yet one steak dish takes the cake in terms of ...

1) To make the salisbury steak, add the ground hamburger, black pepper, dry mustard, ketchup, Worcestershire sauce, soy sauce, egg, cayenne pepper and Italian bread crumbs to a large bowl. Mix ...

Chef and restaurateur Bobby Flay demonstrates for "Sunday Morning" viewers his rendition of a classic ground-beef-and-gravy dish. Mix together the ground beef, egg, breadcrumbs, garlic, salt and ...

One of the easiest comfort dinners to make, salisbury steak was a staple in my house growing up. I make it frequently and love the fond memories of my childhood it conjures up. 1) Into your food ...

"One of the most delicious things I have made in a long time," Nicole starts us off with Swamp Potatoes and Sausage—a hearty ...

My brother Gregg and I were very active kids, and we had a big appetite. Both my Mom and Dad were great cooks, but we didn't always have the budget to eat steak all the time. So, to satisfy our hunger ...

First, preheat your broiler to 550 degrees and adjust your oven rack to about 6 inches under the broiler element (either first or second rack slide). Then take a bowl large enough to handle all of the ...

The chef’s mother was Dorothy Flay and as he tells it, was widely known as Dame Dorothy. Mrs. Flay died in 2018 at the age of 86 and was honored by her son in 2020 on Mother’s Day. “My mother died ...

1. Combine ground beef, breadcrumbs, onions, eggs, Worcestershire, salt and pepper in a bowl until evenly mixed. Shape beef mixture into 8 steaks, about 1-inch thick. 2. In a large skillet over medium ...