If you want one meat-based recipe to suit any occasion, this stunning turkey breast roll is it. This elegant yet easy stuffed turkey breast recipe is one I use for everything from a family meal to ...

A huge bird isn’t essential for every holiday gathering. Sometimes there are lots of vegetarians at the table, or your guest list might be smaller and require less meat. For these menus, a boned, ...

Though not a traditional meaty pot roast, this method of cooking a boned, rolled turkey breast gives you tender meat with lots of juices, something that's surprisingly difficult to do with dry ...

Depending on the size and shape of the breast, you might have extra stuffing. If so, transfer to a baking dish, moisten with a little broth, and heat separately for about 20 to 30 minutes. Preheat ...

This preparation ensures your turkey breast is moist and there's stuffing in every bite. If you're having a smaller Thanksgiving this year, you may be thinking about scaling back on the turkey. There ...

There are so many reasons to love Thanksgiving. For me, it’s a time to get my friends and family together with a big party full of jubilation and a bit of indulgence. Of course, the best part is ...

If you’re the kind of cook who likes trying something new each year for Thanksgiving, you know how easy it is to find new recipes for sides. But what about the main course? The bird? We asked three ...

Many years ago, I was introduced to pastrami-style roast turkey breast at a local Jewish deli and loved it so much that I set out to make a version at home. It is now one of our family favorites, and ...

Ready to impress your mother-in-law at Thanksgiving with your new culinary school skills? What’s that, you don’t have a culinary degree? That’s OK, we’re planning to fake it as gourmet chefs this year ...