“Food doesn’t have to be fancy to be good," says the author of the 'Farm Table' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

Today we're making spicy Rigatoni Alla Vodka with Calabrian chili paste and spinach. If you want penne vodka just sub the ...

If you and your family love baked pasta dishes like cheesy baked ziti and lasagna, this eye-catching pie is sure to be a new dinner favorite. While this cheesy, creamy recipe might look difficult to ...

Dear SOS: We recently ate at Trattoria Farfalla, where we thoroughly enjoyed a rigatoni with mushroom sauce. I’m sorry I can’t remember the exact name, but it was so good I’d like to attempt to ...

Ina Garten is a master chef, culinary icon and all-around rockstar. Author of Modern Comfort Food, Garten has gifted her followers with tons of hearty meals that result in wide smiles across dinner ...