Rice can be easily reheated in the microwave, oven, or stovetop. For the fastest option, use the microwave. Always add water ...

Rice may be a simple staple, but when you add butter, it becomes pure comfort food magic. These 12 buttery rice recipes are ...

I can’t think of a better kitchen-sink meal than fried rice. It breathes new life into rice, especially if it’s leftover, and serves as the perfect vehicle to clean out your refrigerator’s vegetable ...

The perfect bowl of homemade fried rice comes down to the type of rice you make it with. The texture is everything — if the ...

Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of variables that can lead to mushy or burnt rice, including the burner’s level, the ...

If you don't have a rice cooker, boiling rice on the stovetop is the easiest way to get consistently fluffy rice. It's not as ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe. So often, ...

“Have you seen that woman who cooks an entire chicken in a rice cooker?” I was at dinner the other evening when Joe Zee, the friend seated next to me, leaned over to show me an Instagram reel. It ...