Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. As a pastry chef, it seems only fitting that Diane Moua is a fan of chocolate — so much of one, in fact, that she ...

Making chocolate mousse is relatively easy, but cottage cheese not only streamlines the process considerably but also ensures the end result is full of protein.

We may receive a commission on purchases made from links. Cottage cheese chocolate mousse is a delicious, high-protein alternative to traditional mousse and one of the best ways to use cottage cheese.

We may receive a commission on purchases made from links. Chocolate mousse is a classic and elegant dessert option, and at first glance may seem like a simple choice to finish a meal. However, a ...

Dominique DeVito lives in Ghent, New York with her family, where they own the Hudson-Chatham Winery. She is the author of Christmas Slow Cooking, out now from Cider Mill Press and available wherever ...

I didn’t fully understand the appeal of chocolate mousse until a decade ago, when I had it at the home of my friends Cecile and Tom Renna. They hosted brunch on a July afternoon so oppressively humid, ...

Dominique DeVito lives in Ghent, New York with her family, where they own the Hudson-Chatham Winery. She is the author of Christmas Slow Cooking, out now from Cider Mill Press and available wherever ...

Tasting trips to Vienna, Tokyo and London. Late-night chats over homemade sourdough doughnuts and coffee ice cream with Julia Child. Red carpet snapshots with Hollywood stars toting a perfectly ...

I HAVE A FRIEND who makes her (inedible, by the way) chocolate mousse with Reddi-wip. I don’t see the point. The real thing is so easy to throw together and represents elegant simplicity itself. One ...

This recipe, which we first ran in the 1980s, was developed by Judge Mildred Lillie of the Court of Appeals in Los Angeles. It can easily be made ahead. The cherry cordials are simple to make yet ...