If you hear ramen and think of the instant noodles that come in a block, this is not that. This vegetarian ramen recipe uses fresh noodles, flavor-packed broth, chili oil and soft-boiled eggs. It’s ...

What is Miso Ramen? Miso ramen is one of the four major types of ramen dishes in Japan, the others being tonkotsu ramen (pork ...

Who doesn’t love slurping up a big bowl of ramen noodle soup that warms your body and soul? Many ramen recipes contain pork or eggs, but this recipe is completely vegan so you can go for seconds and ...

Celebrate AANHPI Heritage Month with this delicious recipe for spicy miso ramen Writer and six-time bestselling author Candice Kumai is celebrating Asian American Native Hawaiian Pacific Islander ...

Why “CSI” really killed off Chandra West's Holly after just 2 episodes Aaron Judge's $360 million contract proving to be a bargain after saving Yankees season Family of 6-year-old stabbed to death ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Kuro Shiro owner Kenny Kim prepares vegan tantanmen. Credit: Emily Hays Photos The broth was ...

Ramen is quickly becoming one of America's favorite comfort foods, and probably even one of yours. But before you give yourself a healthy pat on the back for trading in your economy-sized box of ...

1. In a skillet, heat the oil. Add the scallions and cook, stirring often, for 8 minutes, or until reddish-brown. 2. With a slotted spoon, transfer them to a paper towel-lined plate. Sprinkle with ...

CAMBRIDGE — At the former Bayberry Cafe, Ruby Jiang may have been an owner, but the kitchen at the now-closed Asian eatery in Woburn was the domain of male chefs. But at Ramen O'Bowl, a new vegan ...