Stir together uncooked rice, your favorite marinara sauce, spinach, and frozen store-bought meatballs in a skillet. Cover and ...
One dish dinners are a great way to save time and energy in the kitchen. On a busy night, you probably don’t want to hav ...
These easy, one-pot dinner recipes are packed with prebiotic and probiotic-rich foods like garlic, onions, beans and legumes, ...
Weeknights can be busy, and sometimes the last thing you want is to spend hours in the kitchen. That’s where quick skillet meals come in handy. With just one pan and a short cooking time, you can pull ...
Whether your family prefers a cheesy casserole, a quick roast or a veggie-packed bowl of pasta, there’s a tasty dinner for you. These satisfying and nutritious recipes come together in just one ...
These hearty, one-pot dinner recipes are packed with seasonal produce, making them ideal options for busy weeknights this ...
The combination of sausage and peppers is a welcome weeknight, one-skillet meal. The dish offers a delicious marriage of lush meaty flavors alongside the peppers’ grassy, sweet edge. Many employ hot ...
This easy Melissa Clark recipe, inspired by the zesty, pungent flavors of larb, turns unassuming ground turkey into a star. By Melissa Clark Bunches of fresh mint and piles of sugar snap peas are ...
One-skillet meals are my love language. This entire dish comes together in just about a half hour, with minimal mess. The dream. I would like the record to reflect that I make pesto at least once a ...
For one-pan dinners, chef Daniel Boulud suggests stainless steel skillets that can transition from the stovetop to the oven for maximum flexibility. Boulud recommends layering flavors by adding ...
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. What does ...
Bunches of fresh mint and piles of sugar snap peas are still weeks away from showing up at my local farmers market, but April’s lengthening days and warming temperatures already have me craving that ...