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BFAR reminds public to avoid eating poisonous fish, crabs
The Bureau of Fisheries and Aquatic Resources (BFAR) issued a reminder on Thursday for the public to avoid eating certain crabs and types of fish as these contain poisonous toxins. The BFAR mentioned ...
Pufferfish can be served for human consumption as a delicacy called fugu. It is especially popular in Japan, but you may also see it available in other countries, including Korea, China, Singapore, ...
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