Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

Although 5.5 million people in the United States count Puerto Rico as their ancestral home, the island's cuisine is rarely seen in cookbooks or on food television. Food columnist Illyanna Maisonet ...

SAVANNAH, Ga. (WSAV) — Puerto Rico is an island with a tragic history, as well as one of resilience and perseverance. Not only has the island shaken the world with its music, but it has also made most ...

During Universal Epic Universe’s opening week in May, brothers Marcos and Chris Colón were on-site to roll out the extensive culinary program they helped develop and execute across the 750-acre, ...

Yari Ortiz was living in Puerto Rico but wanted to make the move to the United States. One of her best friends had moved to Colorado and suggested that she should do the same. “And I did, not even ...

BAKERSFIELD, Calif. (KERO) — Felipe Rivera, the owner of Philly's Best Cheesesteaks, says he's inviting people to participate in a car show which ends at his food truck on Ming to celebrate Puerto ...

Born and raised in Connecticut, Adrian Ayala moved to Colorado three years ago for a job in the steel industry – but now he’s the owner of Mama’s Empanadas, a food truck that hit the Denver streets ...