Dietary Considerations During Pregnancy During pregnancy, it is vital for women to focus on their nutritional intake.

During pregnancy, your daily requirements for some nutrients are significantly higher than those for non-pregnant women, requiring extra attention to ensure you’re getting enough key nutrients, ...

Folate, or vitamin B9, is particularly important during times of rapid growth, such as pregnancy and adolescence. Eating ...

You should be steadily increasing your caloric intake during pregnancy — by your third trimester, you should consume about ...

A new Danish study links inflammatory eating to higher type 1 diabetes risk, spotlighting mid-pregnancy as a critical window for prevention. Study: Association between a pro-inflammatory dietary ...

Pregnancy demands crucial nutrients like Vitamin B12 for a healthy mother and baby. This vital nutrient supports red blood ...

Babies whose mothers had greater access to sugar during pregnancy—specifically in 1949, when sugar consumption spiked due to ...

Can a mother’s diet during early pregnancy shape their child’s decision-making years later? Research uncovers how specifically nuts and fish can have unexpected results on impulsiveness. Study: ...

As the high cost of living compounds the burden of malnutrition in Nigeria, the provision of Multiple Micronutrient Supplements, popularly known as MMS, to pregnant women accessing antenatal care in ...

Elevated lipids increased rates of obstetrical and cardiovascular adverse events over a 5-year follow-up period.