Fresh produce growers and exporters are worried that proposed restrictions on plastic packaging regulations advancing globally will have tremendous consequences on food safety and waste, and are ...

States ban plastic bags, PFAS chemicals, and foam containers to cut waste and improve recycling across multiple industries ...

The future of food will belong to operators who measure more, waste less and design systems that prioritize accountability.

Reducing plastic use this year should be on everyone’s radar, although it won’t be easy. According to the United Nations, ...

For most people on the planet, plastic has become inescapable. It’s also harmful to humans and the environment, exposing us to toxins, polluting ecosystems and entering our food, water and air through ...

As detailed in the latest report by Towards Packaging, the Europe plastic packaging market is forecast to grow from USD 116.87 billion in 2026 to about USD 189.22 billion by 2034, at a CAGR of 5.5% ...

Brazil produces around 7 million tons of plastic products a year, 44% of which are disposable and single-use plastics, common in food packaging; a significant amount of it ends up in one of Brazil’s 3 ...

Tourism generates staggering waste in Bar Harbor, according to a survey carried out by University of Maine researchers this ...