Baked ham is the centerpiece of many Easter tables, especially spiral-sliced half hams. They're glazed with a sweet, crunchy coating that seeps into the slices when the ham is reheated. But ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. There are so many decisions to make about ...

Let’s play two truths and a lie, holiday edition. I’ve never cooked a pineapple-glazed ham. I’ve never eaten a pineapple-glazed ham. I’ve always understood why people love pineapple-glazed ham. Was ...

There's nothing wrong with pineapple on your ham, and I've eaten plenty that way, with cherries nestled in the pineapple rings; that was how my grandmother rolled. Ham is now my mother's job, and she ...

Mix brown sugar, mustard and orange juice in nonreactive container. Spread on top and sides of ham. Arrange pineapple over top of ham. Stick cloves decoratively into top of ham and pineapple. Wrap in ...

The weeknight dinner routine is about to get a whole lot easier! These simple kebabs combine two classics — pineapple and ham. Your family will love these! Ham and pineapple are perfect together. It’s ...

Baking ham is a delicious aroma in the house and easy to bake. By adding a few simple ingredients to the glaze, you will have a new family favorite! 1) Criss-cross cut the ham and into each ...