I worked as a pastry cook, but I grew up cooking and baking alongside my Southern mom. Her family's easy biscuit recipe calls for 3 ingredients, which you mostly measure with your heart. After ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

The Queen’s pastry chefs have revealed their recipe for cinnamon star biscuits and have shared a step-by-step tutorial on the official Royal Family Instagram account. In the video, the Royal chefs of ...

You’ll need 30 minutes to bake a tray of oaty, sweet, coconutty bickies, which head pastry chef Arnaud Vodounou says are just the right balance of crispy and soft. One of his additions? A pinch of ...

Bakarkhani is the gift of the Mughals to India, along with many other delicious dishes,” says Romy Gill, author of a new cookbook dedicated to the region of Kashmir. “Across India, bakarkhani keep ...

Historical accounts indicate that ancient Egyptians and Romans used an early form of filo pastry. However, the title of the first true pastry chef is often attributed to the French master ...

Few creative geniuses are reluctant to take a bow with their product, be it a couture collection, an art exhibition or a piece of theatre. Patisserie chef extraordinaire Pierre Hermé, however, will ...