Intro; Contents; Foreword; Acknowledgments; Introduction; Part One: The Salt Cod Era (1863-1950); Chapter 1: Codfish Fundamentals; Chapter 2: Early Development of the ...

POCATELLO — The Idaho Museum of Natural History on Idaho State University’s Pocatello campus is hosting a photo-ethnography of the history and culture of Pacific cod fishing in the Shumagin Islands of ...

Pacific cod, a popular choice for fish and chips, is the second-largest commercial groundfish fishery off the coast of Alaska. The 2022 commercial harvest totaled 403 million pounds and was valued at ...

For the organization that oversees commercial fisheries in federal waters off Alaska, the most significant impact of the ...

Marine heat waves appear to trigger earlier reproduction, high mortality in early life stages and fewer surviving juvenile Pacific cod in the Gulf of Alaska, a new study shows. These changes in the ...

After returning from a brief visit to Alaska, I have experimented with few recipes involving cod fish. I must say that I have developed a real appreciation for fresh, wild Pacific cod fish. It is a ...

During recent periods of unusually warm water in the Gulf of Alaska, young Pacific cod in near shore safe havens where they typically spend their adolescence did not experience the protective effects ...