1. Soak rice and urad dal separately in water for 6–8 hours. 2. Soak flattened rice in water for 5 minutes, if using. 3. Strain and grind dal until smooth. 4. Add strained flattened rice if using and ...

Bhubaneswar: The state of Odisha is rich in both monumental heritage & cultural heritage from mega Kalingan temples to Odissi classical dance form & numerous performing arts & ...

Odisha celebrates 13 festivals in 12 months, with each festival marked by a special set of pithas that are offered to the deities. Most of the temples in the state have varieties of pitha offerings ...

The Odia Society of Americas celebrated its golden jubilee in style. Organised by the Shree Chakradhara Mallik Foundation for Odia Culture, the competition aimed at creating awareness about Odia ...

Odisha is an attractive state with a rich history, beaches, and temples that is nestled on the eastern coast. It is among the places with the most diverse cultures and provides a tranquil haven.

Bhubaneswar, June 13: Get ready to titillate your taste buds, as a number of hotels in the city will serve traditional Odia fare on the occasion of Raja festival, which begins tomorrow. Timeless Odia ...

The festival of Raja is incomplete without huge variety of delicious traditional Odia pithas (cake). However, lack of time and expertise in preparing traditional sweets has been luring Odias to throng ...

The vibrant Odia Raja Parba festival honours Bhudevi, the earth goddess and celebrates divine femininity. During these few days, women enjoy a break from household duties while men prepare special ...

In fact, winter memories are incomplete without rich and regional winter specialties like dessert. Nothing compares to the warmth of digging into traditional winter sweets There are several reasons ...

BHUBANESWAR: It is that time of the year again when the aroma of traditional Odia pithas fill the air. Raja celebrations began in the Capital City on Wednesday with girls celebrating the festival by ...