Even a small Jersey cow like our Maple can make a lot of milk in a day – more than a family with three children at home can drink. How much more depends on many variables, like what she is eating ...
PORT WASHINGTON, New York -- This Long Island cheesemonger is teaching the art of mozzarella making one cheese pull at a time. Jessica Affatato, of Harbor and Cheese Provisions, is bringing her ...
STATEN ISLAND, N.Y. — It’s milky, tender and mild and when cooked takes on an indescribable consistency all its own. It explodes with subtle bursts of flavor and it’s filled with natural cream that ...
New Zealand dairy giant Fonterra has said it is investing in a new mozzarella plant to meet “growing customer demand” for cheese products. A new NZD240m (US$172.5m) plant in Clandeboye, a town on New ...
PORT WASHINGTON, New York -- This Long Island cheesemonger is teaching the art of mozzarella making one cheese pull at a time. Jessica Affatato, of Harbor and Cheese Provisions, is bringing her ...
PORT WASHINGTON, New York -- This Long Island cheesemonger is teaching the art of mozzarella making one cheese pull at a time. Jessica Affatato, of Harbor and Cheese Provisions, is bringing her ...