Mix all ingredients together. Apply the paste over the goat leg. Cover with foil and ensure it is airtight, and that no steam can escape so that it cooks evenly. Let it stay in the marinade for an ...
Kuzhi Mandi, an Arabic dish, is rapidly gaining popularity in Mangaluru, challenging biryani's dominance. This trend, driven by Gulf returnees, has led to a surge in Mandi restaurants like Manha's ...
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