There are few dishes more universally comforting or more quintessentially British than fish and chips. These perfectly crispy ...

Today, Julia shows you how to make her favorite crispy, thin-crust batter-fried chicken that you can prepare a day ahead.

saucy Korean fried chicken on a white plate on a brown mat with more sauces around - Hyeong-Taek Lee/Shutterstock We may receive a commission on purchases made from links. When Sarah Ahn, Korean ...

Homemade fried fish is a delicacy and should be eaten as such (preferably with some upgraded tartar sauce), with all the accolades going to whoever made the batter and then painstakingly stood over a ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

Rather than relying on beer batter, corn flakes, or panko, you might want to open up a box or bag of instant mashed potatoes ...

Even teetotalers have heard about fried beer. But do you know about fried beer batter? While Big Tex competition finalists get most of the glory, there are more than two-dozen new food items being ...