These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

One of the best food trends of the past few decades has been the expansion of different international styles of fried chicken into the United States. Two of these styles, Filipino and Korean fried ...

Join us as we explore the unique flavors of fried chicken giblets, focusing on the chicken gizzard—a popular delicacy in Korean cuisine. Watch as customers try this dish for the first time, learn ...

One of the most heated food debates in recent memory comes is all about fried chicken. While Americans often pride themselves on their ability to fry foods better than any other country in the world, ...

At New York City's Madison Square Garden, people are showing up for more than just the home team. One fan told us, "I love the Knicks, and I love fried chicken." It turns out Korean fried chicken has ...

I can distinctly remember stumbling into the Kyochon in Koreatown in 2008, a little drunk and very hungry. I was with friends from graduate school and we’d just finished losing our voices at a nearby ...