Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes, but the U.N.’s ...

The United Nations' cultural heritage organization on Wednesday recognized Italian food as an intangible aspect of Italy's ...

It’s time to uncork the prosecco and maybe order a plate of tagliatelle al ragù for the table. Italy has a very tasty reason to celebrate: Its national cuisine has become the first entire gastronomic ...

Does it taste the same? Not quite, but it’s bringing me right back to simple days, when my toddler was too small to have his ...

The book by Ada Boni — its Italian title is “Il Talismano della Felicita” — was first published in 1929, and became a go-to ...

Love Italian food but want to try something beyond the usual comfort picks? Pizza and pasta will always have a place at the ...

Fried scallops with sauteed garlic and hot cherry peppers. Linguine with clams with homemade pasta and fresh littlenecks.

Co-owner of the small "Da Gildo" trattoria Leonora Saltalippi said the national cuisine had centuries of mothers and ...

Italian cooking and its biocultural diversity has been recognised by UNESCO on its list of intangible cultural heritage, in a ...

Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...

Discover Vincent’s Italian Cuisine, a beloved New Orleans hidden spot serving old-world Italian dishes, homemade pasta, and ...