Tired of eating basic bowls of ramen? Take a page out of Rachael Ray's book to turn instant noodles into a nutritious, ...

We tried the new Chili Garlic Ramen from Noodles & Company to see if the brothless, buttery bowl of noodles lives up to its ...

Founded in 2021, Osep Ramen began with a vision to create a truly unique and flavorful instant ramen experience that celebrates culinary excellence and innovation. Jorden Williams, the founder and CEO ...

Food prices remain high even as inflation eases, and instant noodles are at the top of the list of cheap options.

Instant ramen is having a flavor revolution, and brands, cooks and creators are pushing the boundaries of what belongs in the bowl. New releases now blur the line between pack and restaurant quality, ...

Jin Ramen instant noodle’s collaboration with Jin — the BTS member — was a huge success for Otoki as the company managed to sell out the 1.3 million ramyeon packages featuring Jin’s stickers in just ...

Cooking the noodles in stock can add flavor, and you can also add extras like eggs or bacon. Soy sauce, herbs, and seaweed are also easy additions that can boost instant ramen's flavor. Ditch the ...

The Japanese instant ramen maker wants to deliver the full holiday experience with its latest limited-time offering, while ...

Ramen is a super-convenient student favorite, offering easy preparation and incredibly low prices per serving. But with more people sheltering at home and looking for low-cost meals, ramen is for ...

Today's Google "Doodle" celebrates the 105th birthday of Momofuku Ando. — -- Today's Google "Doodle" honors the father of instant noodles: Momofuku Ando, the Taiwanese-Japanese founder of the ...