I’m usually not a big fan of lunch buffets. They sometimes don’t give me the opportunity to look at a menu, so I get worried and tend to stick to the stuff I know. But with Indian food, I don’t know ...
Idlis are light, steamed and low in calories, while dosas are versatile, protein-rich and filling, making both weight ...
After weeks of visiting familiar places and enjoying favorite staples, it's high time I stepped out of my comfort zone and try something a bit new. A couple kind readers suggested a relatively new ...
Google Doodle celebrates idli, the beloved South Indian staple, using iconic dishes like medu vada, sambar, and chutney, ...
Most households would agree that breakfast is never complete without it. The chutney bowl is, quite literally, a bowl of ...
When it comes to breakfast, South Indian dishes often top the chart. Dishes like upma, idli, and dosa are some of the most ...
A wet grinder is an essential cooking equipment that grinds lentils, soaked grains and various foods. Although idli and dosas are frequently thought of when one thinks of a wet grinder, the use of ...
Tribuneindia.com invites contributions to SHAHARNAMA. Share anecdotes, unforgettable incidents, impressionable moments that define your cities, neighbourhoods, what the city stands for, what makes its ...
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