Delish on MSN
I've got all the royal icing tips & tricks you need to nail all those cookie decorations
To start, you’ll need an electric mixer of some sort—either a handheld mixer or a stand mixer fitted with the whisk ...
Taste of Home on MSN
20 gingerbread decorating ideas that are (almost) too cute to eat
Make gingerbread decorating a tradition in your home with these fun ideas! Our Test Kitchen shares plenty of designs, from ...
Serious Eats on MSN
6 Easy Decorating Moves a Pastry Chef Swears by for Bakery-Perfect Christmas Cookies
To cover the cookies in a solid sheet of icing, start by positioning the piping tip at least three-eighths of an inch from ...
Pipe dollops of frosting onto the gingerbread house, or apply it directly before sticking on your decor pieces. Pipe more details, such as window frames, tiles, and icicles, using royal icing. Subtle ...
Serious Eats on MSN
3 Pastry Chefs Reveal the Secret to a Perfect Gingerbread House—and the Common Mistake Almost Everyone Makes
Muller treats the process as a low-and-slow bake—similar to how some biscotti are baked—to ensure the pieces fully set and ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...
Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...
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