In this episode of In The Kitchen With Matt, learn how to make crispy fried chicken at home. This is a shorter version of a longer video, if you would like to watch that version you can find it.

Double-frying is the simplest way to get extra-crispy fried chicken without overcooking the meat. Fry once to cook it through, let it rest so moisture can escape, then fry again to crisp the crust.

A plate with pieces of seasoned fried chicken on a bed of lettuce with sides in the background - Bhofack2/Getty Images A good piece of fried chicken is the kind of comfy meal that people take great ...

Add Yahoo as a preferred source to see more of our stories on Google. Fried chicken wasn’t a staple on my family’s dinner table growing up, but I vividly remember my first encounter with this ...

Golden, bite-sized pieces of crispy chicken fried steak served with rich, homemade country gravy make this comfort food classic perfect for dipping, sharing and weeknight indulgence.

You don't need to jump through hoops to make super crispy homemade wings. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of ...