Looking for a simple sauce with lots of character to accompany steak, duck breast or even poultry? This homemade pepper sauce is creamy and spicy, and takes just a few minutes to prepare. The shallot ...

Heat about 2 inches of vegetable oil in a large saucepan until it reaches about 350 degrees. Cook wings in batches until golden brown, about 12 minutes; don't crowd the pan. Meanwhile, combine cayenne ...