If you thought that German chocolate cake originated in Bavaria or Brandenburg, you're not alone. Many people are under the mistaken assumption that German chocolate cake is named after the country -- ...

It may surprise you to learn that German Chocolate Cake is not actually German. (But don’t worry, it’s still very much chocolate and still very much cake.) And it’s also very Texan. Pecans aren’t ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back in ...

DID YOU KNOW German chocolate cake isn’t German? Mrs. George Clay’s original recipe, published by The Dallas Morning News in 1957, called for Baker’s German’s sweet chocolate, a baking chocolate ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back in ...

Chocolate cake comes in all shapes and sizes, and with all manner of frostings, fillings, and flourishes. Plain and simple, with swooped and swirled frosting, marbled or molten, any chocolate cake ...

Wouldn’t it be grand if a recipe were named after you? Beats a tombstone, I take it. The “Alfredo” in fettuccine Alfredo, likely America’s most favored non-red Italian noodle preparation, was a Roman ...

It's chocolate and it's cake. But German Chocolate Cake is a pure American creation — the Germans had nothing to do with it. The name comes from Baker's German's Sweet Chocolate, which is still around ...

Martha Stewart is the queen of domestic living, and she’s thrived in the role for decades. A recipe queen, businesswoman, writer, and television producer, her talents go way beyond the kitchen and ...

If you eat German chocolate cake, you might be under the impression that you’re eating a regional delicacy. What you’re actually eating is the remnants of a famously popular chocolate recipe, a brand ...