Makes 16 (¼ cup) servings. Recipe is by Holly Clegg. Terrific tip: In slow cooker, add cooked meat and remaining ingredients, except tomato and avocado, and heat until warm. Add tomato and avocado ...

1. In large nonstick skillet, cook meat until done; drain excess grease. Add remaining ingredients except tomato and avocado, cooking until mixture is creamy and cream cheese is melted. 2. Transfer ...