I somehow made it my entire life without ever having eaten Ramen noodles before. This is part of a Blind Chef Taste Test ...

Because if I know anything about competitive eating – and let me assure you, I barely do – it’s that the best competitors eat enormous amounts of lettuce hours before their challenges, as it expands ...

Ever wonder what you're eating in a packet of instant ramen seasoning? While it tastes like magic dust, it includes ingredients that may already be in your pantry: dehydrated aromatics, vegetables, ...

Ah ramen — those soft and moreish noodles that are a match made in heaven with a delicious flavor-filled broth, or topped with yummy sliced eggs or meat, fried veg, marinated braised pork, corn, ...

Dear millennials: if you had to eat five pounds of ramen in one sitting, would you still put sriracha on it? Now's the time to figure out — because on Thursday October 5, Ani Ramen will be hosting an ...

Eating ramen three or more times a week increases the risk of an early death, a new study from Japan has found. The noodle soup, which contains wheat noodles in a salty, pork-based broth, that is ...

A Traverse City brewpub embraces an iconic Japanese noodle dish. Get yourself over to Rare Bird each and every Thursday. There’s something about a warm bowl of ramen on a brisk winter night that ...

With the proliferation of food trucks and pop-ups in Athens, folks in the area are accustomed to the not necessarily being able to go and get their favorite dishes whenever they want them. That's why ...