Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

feeding first on mother’s milk and then pasture. Only later do they enter a feedlot—which is still outdoors—for a final six months of fattening (“finishing”) on high energy feeds. Dairy cows in the ...