Cooking the noodles in stock can add flavor, and you can also add extras like eggs or bacon. Soy sauce, herbs, and seaweed are also easy additions that can boost instant ramen's flavor. Ditch the ...
Epicurious welcomes back Chef Eunjo Park as she elevates instant ramen into 9 gourmet dishes. From Sapporo Ichiban French ...
Do you consider instant ramen to be a “superhero in the pantry”? Food entrepreneur Peter Kim does, so much so that he wrote a whole cookbook about it. Why? “It’s cheap, it’s accessible, it takes no ...
A pack of ramen is no longer just a last-minute meal. More people are starting with instant noodles and building dinner ...
I recently heard someone say, "I'm rich. So I was cooking one ramen, and I put two eggs in it," and my first thought was that was iconic. My next thought was, how would a French person cook their ...
There’s a common misconception that professional chefs cook complex meals at home. In reality, the last thing most chefs want to do after a long day in the kitchen is to spend hours making food for ...
Do you consider instant ramen to be a “superhero in the pantry”? Food entrepreneur Peter Kim does, so much so that he wrote a whole cookbook about it. Why? “It’s cheap, it’s accessible, it takes no ...