Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...

This apple crisp is a fall fan favorite over at Bojangles, but you can make your own version any time of the year with this copycat recipe.

When it comes to dessert, I will happily pour hours of time and plenty of effort into elaborate treats (like this choux au craquelin). But sometimes, the simplest desserts end up being the best. And ...

Cover the bowl loosely with a microwave-safe lid or plate, leaving some space for steam to escape. Microwave on high for two minutes until the apples are tender but not mushy. Keep an eye on it ...

Celebrate Rosh Hashanah — or an epic haul from apple picking — with a warm apple crisp. The aroma when it is baking may just be what a hug smells like: it envelops your senses in comfort and pleasure.

Cold days call for desserts that feel warm and comforting from the first bite. Apple bakes are a simple way to bring that ...

This Ina Garten apple crisp recipe is a Barefoot Contessa favorite and is such a simple and elegant dessert to make when you’re short on time. Garten adds a few surprising ingredients to her apple ...

When it comes to seasonal coffee drinks, there's no doubt that the pumpkin spice latte reigns supreme. After all, whether it's prepared hot or iced, the iconic beverage offers warm and cozy flavors ...