Maturity is not all it’s cracked up to be. Aging may transform ingredients like wine and beef and cheese, but any number of other foods do even better on the Peter Pan principle: I don’t want to grow ...

Smoked Glazed Baby Carrots from John Currence's cookbook, 'Pickles, Pigs, & Whiskey: Recipes From My Three Favorite Food Groups (and then some)' (Andrews McMeel Publishing) Used with permission from ...

Long ago, back in the dawn of human prehistory (or so I imagine), people made the discovery that separates us from rabbits. And if you, in this just-arrived season of sweet, tender, ...

Cooked carrots should be delicious and flavorful, not mushy and bland. Let us show you how to cook carrots by roasting them for delicious sweetness and crisp-tender texture. Carrots are inexpensive, ...

Chef Will Gilson lets the Bon Appetit food team handle and smell the hay before using it to cook baby carrots. Gilson uses a Le Creuset pot for this technique when done at home, partly for its heat ...

In this episode of In The Kitchen With Matt, I will show you how to cook carrots in an air fryer. This air fryer carrots ...

Maple Glazed Carrots are the perfect side! Tender carrots tossed in a brown sugar glaze will make the best addition to your ...

This beautiful salad from Alice Waters combines baby carrots with greens and radish rounds. Alice Waters is an icon of California cuisine who revolutionized the concept of farm-to-table cooking in ...