This article was written by David Frabotta, Manager, Climate-Smart Ag Interactive Programming for Trust In Food, a Farm Journal initiative. Learn more at www.trustinfood.com At Rondo Farms, a ...

This article was written by Keith Mears, who farms with his family near Delphi, Ind., and is a Conservation Steward with the America’s Conservation Ag Movement. The most important step to making a ...

Conservation agriculture practices like precision fertilizer application and cover crops can offer a multitude of benefits, including improving soil health, reducing crop losses during severe weather ...

Farming is predictably unpredictable, especially now. South Dakota farmers and ranchers like myself are familiar with the many challenges facing production agriculture. The vagaries of markets, ...

Because agriculture dominates the midwestern landscape, it has a huge impact on environmental quality. Agricultural producers are often advised to adopt practices that help to reduce the impact of ...

The word “conservation” isn’t as catchy as buzzwords and phrases like “sustainability,” “regenerative” or “climate smart,” but they’re all at the root of farmers’ and ranchers’ core value of being ...

$223 million has been awarded from the state to the Virginia Agricultural Best Management Practices Cost-Share Program for fiscal year 2026. It is the largest investment in the program's history "To ...

For the last 15 years, Justin Knopf has opted out of tilling the soil on his farm. More recently, his family’s operation—4,500 acres where he farms wheat, corn, soybeans, and sorghum with his dad and ...

As the deadline approaches for Congress to renew the U.S. Farm Bill, agricultural experts and farmers are calling on legislators to prioritize protecting topsoil in the Midwest and throughout the ...

April 24, 2019 — When it comes to conservation, it’s tempting to think that science is the only guide to good policy. But biodiversity is linked to culture, argues a new study on pollinator ...