Many countries have a national dish that they take pride in, and Egypt's national dish, koshary, is no different, but how did ...

Koshary or Koshari, the beloved Egyptian comfort food, has become a cultural phenomenon, celebrated annually on Koshary Day. But beyond its delightful blend of flavors lies a rich history that has ...

Prolific restaurateur and James Beard Award winner Michael Mina has seized on the culinary cruise trend. Cruises have been eager to tap into a more refined approach with their onboard culinary ...

Across the Middle East and Northern Africa region (MENA), falafel is served as a breakfast food and is usually prepared as a sandwich. Known as ta’ameya in Egypt, it's the meatless breakfast patty of ...