Vintage Recipes on MSN

Chow Mein Casserole with Ground Beef

Step into any Midwestern kitchen during the 1950s. You'd likely find this beloved Chow Mein Casserole bubbling away in the ...
These simple noodle dishes are flexible, flavorful, and fast enough for weeknights, lunches, or late-night meals.
On a recent visit to a Chinese restaurant, I noticed chow mein on the menu. It’s a traditional Chinese dish that sometimes takes a back seat to lo mein. Both are noodle dishes. Chow mein noodles are ...
The main difference between chow mein and lo mein seems like it should be right there in the name, at least if you're fluent in Cantonese. Chow is an English transliteration for a term meaning ...
This is not the beloved chicken chow mein of our childhoods — it is a new, improved, and even better version. (It happens to be healthier, too.) I’ve updated this longtime favorite Chinese-American ...
As a kid I assumed that the foods my family enjoyed were authentic interpretations of how the rest of the world ate. When my mom made chow mein, I speckled the top of my supper with lots of salty ...
Indulge in the savory delight of Shrimp Lo Mein, a delectable stir-fry dish that’s bursting with flavor and ready in no time! Created by Chef Bryan Woolley, this recipe combines succulent shrimp, ...
You’re in the mood for something saucy and comforting, so you make a beeline to your favorite Chinese takeout spot. Lo mein it is—or is chow mein a better choice? Some American Chinese food menus may ...