If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The school is run out the group’s 4,000 square foot experimental kitchen in Seattle’s Pike Place Market, ...

This is the story of how a video game mogul, an airplane engineer, a scientist, a designer, and a bunch of chefs developed a new immersion circulator they named Joule. “It’s kind of a strange story,” ...

Amazon’s digital brain Alexa is learning to cook the perfect steak. Seattle cooking startup ChefSteps unveiled at the GeekWire Summit 2016 a new Alexa skill that can talk to the company’s Joule sous ...

Chris Young, CEO and co-founder of ChefSteps, demonstrating the Joule sous vide cooking device at the GeekWire Summit in 2016. (GeekWire File Photo / Dan DeLong) ChefSteps, the high-tech cooking ...

Down at Pike Place Market, below the produce stands and fishmongers and spice merchants, sits an unusual business called ChefSteps. Peek in the windows, and you’ll see ovens and knives, pots and pans, ...

The ChefSteps team roasts 3 80lb pigs with a massive vertical inferno. In "Wall of Fire," we document our latest culinary exploit, where we designed and built a massive pig roaster from scratch, and ...

The team behind the instructional cooking videos at ChefSteps has taken the leap from content to hardware. The company has created an immersion circulator for sous vide cooking called the Joule. It ...

ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We ...

Forbes contributors publish independent expert analyses and insights. I write about how technology is changing the world of food. When I interviewed Chris Young a few weeks ago at the Smart Kitchen ...