MANILA, Philippines — Acclaimed chef, restaurateur, and cookbook author Chef Myke "Tatung" Sarthou has just launched his new book titled "Pinas Simpol: The Love and Lore of Filipino Cooking." The ...
This is Chef Myke "Tatung" Sarthou taking the essentials and then spicing them up with stories and memories. It all ...
ACCLAIMED chef, author and cultural advocate Myke “Tatung” Sarthou has launched “Pinas Simpol: The Love and Lore of Filipino Cooking,” a major new work that reframes Filipino cuisine through ...
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