This ginger-mascarpone icebox cake is a ginger lover's dream. Crushed gingersnap cookies and melted butter create a wonderful ...

A light and moist lemon olive oil cake topped with smooth whipped mascarpone for a fresh and creamy finish. Perfect for a ...

Gail Simmons' favorite cake is layered with rich mascarpone whipped cream, tart berries, and a little lemon zest, paying homage to her career launch at legendary New York restaurant Le Cirque. Gail ...

Candied orange peel: Put the orange zest in a small pot and cover with cold water. Bring the water to a boil, then immediately drain. Repeat 2 times. Add ∏ cup cold water, the orange juice, sugar, ...

Peter Hoffman likes using purple plums, a.k.a. Italian prune plums, for this lightly spiced cake because they bake so well; the flavors intensify, but the plums don't become mushy. The garnishes are ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. The beauty of this cake lies in its sheer simplicity: a batter that comes together in one bowl, an ...

Whole Foods offers a range of cake options, but there's one popular Italian dessert that our taster suggesting you never add ...

Cap off your Memorial Day and Fourth of July cookouts with one of these patriotic desserts that feed a crowd. Which festive ...

Mary Berry has shared a delicious American carrot cake recipe, complete with a mascarpone topping. Sharing the recipe on her website, the former Great British Bake Off judge wrote: "Always a popular ...

This classic pumpkin cake from Food & Wine’s Justin Chapple is perfectly moist and delicately spiced. The simple vanilla buttercream frosting gets a lovely tang from the mascarpone that’s blended in.

You have reached your maximum number of saved items. Remove items from your saved list to add more. You can make this delicate cake with strawberries, or use a colourful mix of available berries. You ...

This cake recipe is so easy to adapt depending on the citrus fruit or nuts you have on hand. Picture / Eleanor Ozich This deeply moist and soft cake is scented with pistachios and sweetened with honey ...