Those who call these the “dog days of summer” must’ve never heard about the versatile Florida blue crab, who shows no slowdown as the temps rise and grow stubborn. Throughout the intracoastal, you’ll ...

Today we have a slightly different episode, as we're not technically 'fishing', but instead crabbing! We're geared up with a ...

WHAT SMELLS REMIND YOU of childhood summers? The sulfury smoke of a sparkler that just burned out? The nostril-stinging water at the public pool, loaded with enough chlorine to strip paint? Maybe it’s ...

Beaufort native Brett Everett races across the glassy surface of the Morgan River in a 22-foot boat on a muggy 71-degree morning, using the Lowcountry waterway to drive deep into the salt marshes. But ...

As the weather warms and summer nears, more of us will buy old turkey necks, some line or pots and head toward a coastal creek to try to catch enough blue crabs for cakes, dip, soup and other ...

ORBETELLO, Italy (AP) — Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can't beat them, eat them. Fishermen, lobbying ...

CHARLESTON, S.C. (WCBD) — Changes are coming for South Carolina’s crabbing industry as new sustainability-focused regulations are set to take effect July 1. State lawmakers approved a sweeping set of ...