They were quick and easy to make, and there were no soggy bottoms in sight. Topped with jam and (a faux) clotted cream, they tasted delicious and were a hit at my party. As a Brit living in the US, ...

I have baked many recipes in different variations countless times, while others I had never tried before. That changed this weekend with these delicious scones. If you follow a few tips and tricks, ...

These scones are a brunch delight, brimming with juicy, sweet berries in a buttery, rich crumb. We achieved a perfectly crumbly texture by incorporating butter in two ways, processing some with flour, ...

In this episode of In The Kitchen With Matt, learn how to make super yummy American lemon blueberry scones. These are perfect for breakfast or brunch or just a snack. #scones #blueberries **If you ...

These flaky scones are easy to make, and their flavor reminds me of blueberry muffins without the added sugar! Skip the donuts and danishes, and start the morning on a healthier note with these ...

Baking fresh scones in the morning can be a hassle, if for no other reason than that it requires getting up a few minutes earlier. It's why you'll find multiple brands of dry mixes in the bakery aisle ...

Nothing beats a warming, fluffy scone loaded with jam, and creating your own from scratch is ridiculously easy. Mary Berry's simple scone recipe only calls for 10 minutes prep before another 10 ...

11:01, Tue, Jan 2, 2024 Updated: 21:24, Wed, Jan 3, 2024 A lovely cup of tea bodes well with a delicious scone sandwiched with clotted cream and strawberry jam. The very thought of biting down into a ...

Mary Berry’s cheese scones are wonderfully soft on the inside, with a slight crispness on top, making them the ideal snack to enjoy with a cup of tea. Ready in just 20 minutes from start to end, these ...

I made Mary Berry's scones and thought they were worthy of a Hollywood handshake.Chloé Pantazi-Wolber/Insider / Karwai Tang/Getty Images As a Brit living in the US, whenever I get homesick I watch a ...

These scones are a flaky, honey-glazed brunch delight, brimming with juicy, sweet berries in a buttery, rich crumb. We achieved a perfectly crumbly texture by incorporating butter in two ways, ...