The book "19th Century Iravan Cuisine", produced by the Azerbaijan National Culinary Association as part of the "19th Century ...
Sweet Village on MSN
Gogal: Traditional Azerbaijani Flour Dish From Village Kitchens
Gogal is a classic flour-based dish from Azerbaijani cuisine, made with care in village kitchens. This video explores the ...
Faraway Village on MSN
Azerbaijani Khash: Traditional Recipe From Cow’s Hooves
Khash is a staple of Azerbaijani cuisine. Watch how locals prepare it outdoors, honoring centuries-old culinary traditions.
In Azerbaijan, “a house without a guest is like a mill without water,” or so the saying goes. You don’t hear about Azerbaijani cuisine every day but Feride Buyuran hopes to change that with her new ...
International Barbecue Festival Concludes In Shamakhi. Nazrin Abdul Read more The International Barbecue Festival held in Shamakhi has officially wrapped up today, marking the end of an exciting ...
The Delegation of the European Union (EU) to Azerbaijan, in cooperation with the embassies of EU member states, will hold the ...
Tucked up against the Caspian Sea between Armenia, Iran, Georgia, and Russia, Azerbaijan has a unique blend of cultural influences, each of which has left its mark on the food. Down in South Brooklyn, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback