Apple fritter cake is incredibly moist, with a good hit of tart apple flavor and warm spices. The thin glaze on top adds a bit of sweetness without being cloying.

The sheet pan is something most of us have lurking around the kitchen, but are you letting it live up to its potential? Ten years after Molly Gilbert's cookbook "Sheet Pan Suppers" started one of the ...

The post 19 Apple Recipes That Tell the Story of Fall With Every Bite Shared Around the Table appeared first on Cook What You ...

In a medium saucepan, combine the apples, lemon juice, brown sugar, cinnamon, cornstarch, and butter. Heat on medium heat for 5-6 minutes until the apples soften, and the liquid thickens. Set aside.

Lately, it feels as if I've had hardly any time to cook. So this past weekend, I decided to invite over some friends and try three new recipes for one dinner. The menu was chicken Saltimbocca, baked ...

When the air turns crisp and the leaves paint the ground in shades of red and gold, nothing feels more comforting than the ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

The best part of the fruit filling is the fresh orange juice and zest. While I usually encourage home bakers to switch up the ...

When desserts are this good, sharing suddenly feels optional. These 7 fall treats have that “oops, they’re gone” kind of ...

When I was a child, my family used to go camping near Rockton, Illinois. My sisters and I would look forward to waking up and going with our father to the small town’s doughnut shop. Here, we were ...

There are many types of apple fritters—the thick, doughnutty yeast-raised sort, or the lightly battered apple rings—but it’s the craggy, apple-chunk-studded, ...