It is absolutely crucial that the U.S. should support mechanisms to protect farmers from risks and make sure that our food ...

The Animal Production and Health Section (APH) was one of the original six sections of the Joint FAO/IAEA Centre. Due to Member States (MS) needs for effective, validated and harmonised country ...

How we rear, treat and care for livestock impacts our health and that of our planet. As we grapple with a pandemic that originated from animals, a global spotlight is now shone on animal health and ...

Development of production outputs of farmed animals and meat production. Students study beef cattle production, sheep production and dairy production. Topics covered in beef and sheep production ...

Animal science majors study a range of life sciences to better understand animal breeding, behavior, physiology and management among various species, including pets, farm animals and exotic animals.

Iris Xing, an animal science major, tends to her horse after a workout at the Equestrian Center. (Gregory Urquiaga/UC Davis) Let me introduce myself. I am Kathryn Jackson, student academic advisor in ...

Production of animal proteins, particularly milk, meat and eggs, has been enhanced significantly contributing a lot towards meeting up its demands of people in the region. Dr Ananda Kumar Adhikery, ...

Why major in animal science? Be part of solving one of humanity’s most critical grand challenges – the global demand for food and fiber. With the population expected to grow by 2.3 billion by 2050, ...

Animal production remains a cornerstone of global food security, intertwining advances in genetic selection, environmental management and digital technologies to optimise yield and sustainability.