I've always been a fan of air fryers, but after recently upgrading the air fryer in our kitchen to a dual-sided Ninja model that cooks at two different temperatures and looks gorgeous sitting on my ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

An icon in the shape of a lightning bolt. Impact Link Fried chicken is one of my favorite comfort foods. But the deep-frying process isn't always practical, given the excess oil and messy cleanup. In ...